Antipasta |
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Calamari
Arabiata |
(Crisp fried
and tossed with hot cherry peppers with a
marinara sauce) |
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Mussels |
(Fresh,
simmered in marinara or white wine sauce) |
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Seafood Salad |
(Calamari,
octopus, shrimp, peppers, onions, olives, capers
marinated in lemon, garlic, herbs and extra
virgin olive oil) |
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Stuffed
Artichoke |
(Artichoke
stuffed with bread crumbs and parmesan cheese,
garlic with a wine sauce) |
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Vongole Al
Forno |
(Baked clams,
seasoned breadcrumbs, garlic, lemon & herbs) |
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Salads |
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Baby Arugula
Salad |
(Sundried
Tomatoes, pine nuts & gorgonzola with our
house dressing) |
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Caesar Salad |
(Romaine
lettuce with Caesar dressing & croutons) |
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Goat Cheese
Salad |
(Baby arugula,
tomatoes, sweet walnuts, creamy balsamic
dressing) |
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Half Avocado
Salad |
(Half Avocado
with Shrimp, tomatoes & onions in olive oil) |
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Insalata
Mediterranea |
(Wine ripe
tomatoes, cucumber, red onions pepperoncini,
feta cheese over romaine lettuce & homemade
vinaigrette dressing) |
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Insalata
Siciliana |
(Mixed
greens, fresh mozzarella, roasted peppers, black
olives, capers, anchovies, tomatoes and
artichoke hearts with a homemade vinaigrette) |
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Insalata Tri
Colori |
(Endive,
radicchio, fennel & arugula) |
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Spinach Salad |
(Bacon, sweet
walnuts & gorgonzola with our house
dressing) |
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Mista Salad |
(Mixed
greens, carrots, olives, tomatoes, with homemade
vinaigrette dressing) |
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Caprese Salad |
(Fresh
Mozzarella, fresh tomatoes, roasted peppers and
basil) |
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Pasta |
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Additional: |
(Shrimp (5
pieces)) |
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Cavatelli con
Broccoli di Rabe and Sausage |
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Fettuccini
Alfredo or Carbonara |
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Linguini alla
Vongole |
(White or red
wine clams sauce) |
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Linguini with
Shrimp & Calamari |
(Red or white
wine sauce) |
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Pappardelle con
Gamberi |
(Homemade
Pappardelle with shrimp, portabello mushrooms,
asparagus, sundried tomatoes in a white wine
sauce) |
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Rigatoni Villa
Mare |
(Sauteed
prosciutto, shitake mushrooms, arugula, onions,
smoked mozzarella, garlic & olive oil) |
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Spaghetti &
Meatballs or Sausage |
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Zuchini
Linguini con Gamberi |
(Shredded
zuchini with shrimp in garlic and oil or
marinara sauce) |
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Eggplant Rollatini
(Served with
pasta or vegetables)
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$28.00
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Eggplant
Parmigiana
(Served with
pasta or vegetables)
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$28.00
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Pollo
(Chicken) |
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Dino’s
Pollo |
(Breast
of chicken, dipped in eggs and
parmesan cheese sauteed in a
lemon white wine sauce served
with asparagus on top) |
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Grilled
Chicken |
(Served
with roasted potatoes and
vegetable) |
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Pollo
Marsala or Franchese |
(vegetables
& roasted potatoes) |
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Pollo
Milanese |
(Served
with salad & fresh
mozzarella on top) |
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Pollo
Parmigiana |
(With
pasta or vegetables) |
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Pollo
Scarpriello |
(Sauteed
chicken & sausage, lemon in
a red wine demi glaze) |
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Pollo
Valdostana |
(Breast
of chicken, stuffed with
prosciutto, mushrooms and fresh
mozzarella in a mushroom Marsala
wine sauce) |
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Carni
(Meat) |
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Grilled
New Zealand Rack of Baby Lamb |
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Grilled
Veal Chop |
(With
mushrooms, peppers and onions) |
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Veal
Marsala, Piccata or Franchese |
(Served
with pasta or vegetables) |
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Veal
Ossobuco |
(Veal
shank, gremolada sauce over homemade
gnocchi or risotto) |
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Veal
Parmigiana |
(With
pasta or vegetables) |
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Veal
Valdostana |
(Veal
scaloppini, prosciutto and mozzarella in
a marsala and mushroom sauce) |
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Pesci
(fish) |
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Blackened Ahi
Tuna |
(Pan seared,
prepared rare over sauteed spinach or risotto) |
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Branzino |
(Grilled
Mediterranean sea bass served with mashed potato
and spinach) |
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Broiled Salmon
over Spinach |
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Filet of Sole
Marechiara |
(Filet of
Sole, fresh tomotes, garlic,oil in a light
tomato sauce with mussels & Clams served
with linguine in the same sauce ) |
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Fillet of Sole
Franchese or Oreganata |
(Served with
pasta or vegetables and Small
Soup……….……….……..$5.00 ) |
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Linguini Fra
Diavolo (Fuiti di Mare) |
(Shrimp,
clams, mussels, calamari over linguine in a
spicy marinara sauce) |
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Shrimp -
Franchese or Scampi over Linguine |
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Shrimp Marinara
or Fra Diavolo |
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Shrimp
Parmigiana |
(Served with
pasta or vegetable) |
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Steaks |
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Atlantic
Beach Steak (14 oz.) |
(Grilled
Ribeye steak topped with mozzarella
cheese, sauteed spinach, hot cherry
peppers and garlic) |
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Tagliata
Steak (14 oz) |
(Sliced
grilled steak with arugula and lemon
wedges, drizzled with fruity olive oil
and topped with shaved Parmesan cheese) |
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Sides |
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Meatballs or
Sausage (2 psc) |
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Pizza |
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Neapolitan
White Pizza (Large) |
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Pizza
Toppings - |
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$4 Toppings -
Large Pie
$3 Toppings - Small Pie |
(Fresh
Mushrooms • Roasted Peppers • Pepperoni •
Anchovies Olives • Homemade Sausage •
Meatballs • Fresh Tomatoes Red Onions •
Spinach • Broccoli Fresh Garlic • Extra
Mozzarella • Proscutto • Broccoli Rabe •
Articoke Hearts) |
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$6 Toppings |
(Chicken
Cutlet) |
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